Creamy Mashed Potatoes Recipe - Classic Comfort Side Dish

Mashed potatoes are a timeless comfort food side dish that works with almost any meal. This version is buttery, smooth, and classic in the best possible way.

🧾 Ingredients

• 800g potatoes, peeled and cubed

• 3 tbsp butter

• 1/2 cup warm milk

• Salt, to taste

• Black pepper, optional

💡 Tip: Use our Meal Planner to plan for your weekly meals or search for alternative ingredients with our Ingredient Substitute Tool. Both are easy-to-use and free!

👨‍🍳 Instructions

1. Boil the potatoes until tender.

2. Drain well and return to the pot.

3. Mash with butter and warm milk.

4. Season and serve immediately.

🔥 Pro Tips

• Warm milk prevents the potatoes from becoming gluey.

• Do not overmix.

• Use starchy potatoes for the fluffiest texture.

❓ FAQs

Can I make them ahead? Yes, reheat gently with a little extra milk.

Can I use plant-based milk? Yes, unsweetened versions work well.